indianbanksassociation Chapter 178 The god-level white porridge is so delicious
Chapter 178 The god-level white porridge is so delicious
After listening, Ji Shuwei was relieved.
Then, Cheng Su instructed Ji Shuwei to sing along.
Ji Suwei is very nervous, and she is indeed a novice without any musical talent.
As soon as she opened her mouth, Cheng Su's teeth were sore: "The only... stupid white... magic flower..."
"Shuwei, it's not a stupid white magic flower... You have to change the tone here and switch falsetto, otherwise it's easy to get out of tune!
Although Cheng Su had been prepared in his heart, he never thought that his ex-husband's daughter was indeed a dead wood that could not be carved.
Her voice may have been kissed by a little devil, and it smelled like dirt, she could even run away after singing it ten times!
If she were taught by an ordinary music teacher, her lungs would be blown up.
Studio. "Five Thirty"
[If it weren't for supporting my wife's teaching career, I would have turned black long ago! 】
[9494, I'd better plug my ears first and wait for my wife to appear. 】
【So silly! Does the anchor have any misunderstanding about singing?】
"Okay, take a break first and learn more about the skills I just taught."
Hearing that it was time to rest, Ji Shuwei sat down on a white stone and rested.
She glanced at the barrage comments in the live broadcast room, and saw that senior fans were constantly sending flowers and likes.
Fans keep commenting:
[Anchor, please point the camera at the vocal teacher, I will give you a rocket, thank you! 】
[Although the anchor singing really makes me like, but the vocal teacher is too sweet, I love it! 】
【The bird is real!】
【What nonsense is telling the truth, my wife is super sweet! 】
At this time, Cheng Su connected the system in his mind and mobilized the ability of the system.
The advanced vocal pack was injected into Ji Shuwei's body for the first time!
After Ji Suwei felt a cool feeling in her mind, a large number of pieces of knowledge about vocal music were injected into her mind.
With only one-thirtieth of the advanced vocal knowledge and skills, Ji Shuwei can enter the room directly.
Has the strength of an amateur singer at the bar resident level.
"Have you rested yet? Let's practice again!"
"Yeah!" Ji Shuwei nodded, she just felt that she suddenly fell in love with singing, and an inexplicable interest surged in her heart.
"The only pure white jasmine,
Amber crescent in full bloom! 39
After the whole song was sung, Ji Shuwei didn't run away. If you use a professional instrument to evaluate it, I'm afraid at least 95 points!
This is a cappella, as soon as Ji Suwei's voice came out, Cheng Su could hear that her tone had changed!
This highly recognizable timbre is already a bonus, and it seems that the system's advanced vocal package is really powerful.
Thinking of this, a satisfied smile appeared on Cheng Su's face, and in the cold morning light, he was extraordinarily kind and warm.
Studio.
【What kind of fairy vocal teacher is this!】
[I am willing to pay 10w tuition to learn, not for anything else, I just love listening to my wife sing! 】
[This is too strong! The strongest music teacher on the surface, teaching top peasant singers! 】
[Due to the hot search, the title of today's headlines tomorrow will be here! 】
【Popper Liu Ming!】
"Shuwei, you sang very well this time! So, as long as you work hard, you can succeed!
Hearing Cheng Su's compliment, Ji Shuwei had a proud smile on her face and said excitedly:
"Thanks to mom for teaching me well!"
"I'm so happy to be my mother's daughter!"
Ji Shuwei hurriedly sent a wave of rainbow farts, and she felt that this wave of progress was really profitable.
"I see you're tired too, let's go back to have breakfast first, and I'll give you a hot porridge.
Hearing that there was something delicious, Ji Shuwei immediately moved her index finger, the practice just now had made her hungry.
"Go, let's go back." Ji Shuwei took Cheng Su's arm and walked back towards the villa.
"Morning, Nizi!"
"Morning, Uncle Wang, you are going to work in the field so early.."
"Yeah, turn the ground over."
On the way, farmers who went to work in the fields constantly greeted Cheng Su.
"This girl is too sensible. If any boy can marry her, it will be a blessing from his previous life!"
"No! People are beautiful and virtuous, and they are filial to their elders!
For Cheng Su, the village folks have nothing but praise.
also.
The fact that Cheng Su built the road for the village at his own expense has made Cheng Su's popularity in Qinghuang Village the highest.
After all, who doesn't love such a kind-hearted and approachable girl!
kitchen at home.
Cheng Su first opened the lid of the pot after entering, and then the fragrance overflowed, and the water vapor fell down the lid.
Ji Shuwei, who was on the side, also smelled the aroma of rice porridge.
"It's too delicious!"
"It looks like it's already cooked, you're starving, come on, I'll give you something to eat first. 35
She gave Ji Shuwei a bowl, and she saw Ji Shuwei drink it up quickly.
"What kind of fairy porridge is this, it's delicious!
Mom, have another bowl!"
Ji Shuwei's mouth is full of aftertastes.
In the past, Ji Suwei used to eat at home with 3.2 chewing and swallowing like a kitten. Today, seeing her index finger move, Cheng Su is also very happy,
It seems that the white porridge I prepared yesterday was not in vain!
Ji Shuwei never thought that the white porridge that she had ignored before could be so delicious!
The white porridge is very simple, but it can test the heart and temperament the most.
Cheng Su needs to add peanut oil and stir repeatedly to make every grain of rice coated with oil before cooking.
this way,
It is easier to bloom in boiling water, and you can see the rice flowers without losing the freshness of the porridge water.
The rarity and consistency imply Cheng Su's understanding of cooking.
The ordinary and simple porridge is full of creativity in the hands of Cheng Su. After adding meat and scallops to the white porridge, it is quickly blanched and has a smooth taste. After a long time of stewing, it has a rich taste.